Our vineyard inspired menu features some the best local ingredients in the South Okanagan, using our custom wood-fired oven from Portugal.
Dine with us on our open-kitchen styled patio or order one of our hand-crafted wood fire pizzas & pair with a bottle of wine to go.
We’re open daily from 11am-5pm for lunch, tapas & takeout. Reservations for dine-in are recommended as seating is limited.
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